Black tea English Breakfast
A classic English Breakfast – in a luxury version. Teas from both Assam (GFBOP) and Ceylon (FBOP) are here combined in a stable blend with a strong character. This is your perfect English breakfast.
Black tea (Sri Lanka), Black tea (India)
Brew 2-3g per cup of tea (200ml), use a water temperature of 100℃, and let steep for 3-4 minutes.
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