Kenya Kikuyu
Kenya Kikuyu
5.20€

Kenya Kikuyu

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ken-kik
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5.20€

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Flavor description

White currant, red apples, cocoa nut cream

History

Kenya Kikuyu coffee is grown on volcanic loam, the raw material comes from family farms in Nyeri County. The coffee is processed completely washed and dried on raised beds. The Kikuyu Farmers Cooperative Society operates the Gura factory, which processes the coffee from members of the society, who typically grow about 250 coffee trees.  The average altitude of the area where the station is located is about 1,700 meters above sea level, so temperatures do not rise too high, and the fertile volcanic soils and extensive river network make it almost ideal for coffee farms. 






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